New York Times, United States - 14 Nov 2008 In 1992, after earning a master’s degree in oenology and viticulture, he joined Wölffer and began expanding its vineyards to 50 acres, from 28 acres. ... |
New York Times, United States - 14 Nov 2008 In 1992, after earning a master’s degree in oenology and viticulture, he joined Wölffer and began expanding its vineyards to 50 acres, from 28 acres. ... |